Community Nutrition in Action: An Entrepreneurial Approach
Marie A. Boyle
689 pages, Hardcover
ISBN: 0534465811
ISBN13:
Language: English
Publish: 1122361200000
COMMUNITY NUTRITION IN ACTION, FOURTH EDITION is the perfect text to introduce students to the program planning, policies, resources, and nutrition issues specific to community nutrition, providing an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations, college students, etc.). Successful practitioners in community nutrition have proven to have a mind and skill set that opens them up to new ideas and ventures. Incorporating an entrepreneurial approach, this text encourages students to learn how to take risks, try new technologies, and use fresh approaches to improving the public’s nutrition and health status. The text also delivers the core material important to those who will be active in solving community nutritional and health problems, including program delivery, nutrition education, nutrition assessment, and planning nutrition interventions. From the “Case Studies” to the “Community Learning Activities,” students are provided with both practical advice and applications to support active learning.