Great Vegetarian Food
Mary Coleman
247 pages, Paperback
ISBN: 186396228X
ISBN13:
Language: English
Publish: January 1, 2001
This collection of tried and true vegetarian recipes – some light and low fat, some quick to prepare, some that the addition of a little bacon or chicken can turn into a meal to tempt meat-eaters as well – provides a useful resource to prepare mouthwatering meals.