HIMALAYAN MOUNTAIN COOKERY: A Vegetarian Cookbook
Martha Ballentine
203 pages, Paperback
ISBN: 0893890154
ISBN13:
Language: English
Publish: January 1, 1976
This cookbook makes available for the first time recipes of a mountain people known throughout the world for their incredible and enduring health. Designed for use by the average American cook, this book provides an introduction to the use of utensils, cooking oils, and spices. It also provides valuable guidance in preparing nutritionally balanced meatless meals.