How to Cook Everything: Vegetarian Cooking

Mark Bittman

144 pages, Paperback

ISBN: 076452514X

ISBN13:

Language: English

Publish: 1041408000000

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Shopping tips, preparation guidelines, variation suggestions, and instruction in a variety of useful cooking techniques accompany this delicious collection of ninety meatless vegetarian recipes, which range from Black Bean Soup to Vegetable Lasagna to Blueberry Cobbler. Original.

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