In Julia’s Kitchen with Master Chefs
Julia Child
320 pages, Paperback
ISBN: 0679760059
ISBN13:
Language: English
Publish: August 20, 1996
Unearthing the secrets of 26 great cooks from across the country, Julia Child translates them for the home cook and provides 150 splendid recipes which take full advantage of the exciting new flavors of American cooking today. A companion to the popular PBS series. 110 color photos.