The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easy

The Freezer Cooking Manual from 30 Day Gourmet is a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month’s worth of delicious and nutritious entrees, side dishes and desserts. This “hands-on” manual includes time-saving worksheets, step-by-step instructions, healthy tips, money-saving ideas and practical advice. The manual also – 23 black and white demonstration photos – 7 easy-to-follow steps – fold-out tally sheet – benefits of cooking with a friend – choosing recipes for freezer cooking – shopping smart – assembling in quantity – freezing for great results – thorough appendix – equivalency charts – metric conversion charts – freezing time chart – blanching chart – list of basic cooking terms – freezer selection and maintenance – power failure procedures The Freezer Cooking Manual from 30 Day Gourmet differs from other quantity cookbooks seen on the market. – Our system allows for choosing a different combination of recipes each cooking day. – Our system allows for incorporating personal recipe favorites. – Our recipes are multiplied out for time-saving multiple entre cooking. – Our recipes are “kid-friendly” and family approved. – Our recipes are not repeated elsewhere in the manual. Thousands of 30 Day Gourmets LOVE this manual and attest to its sanity saving value.