The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet
A.C. Prabhupāda
156 pages, Paperback
ISBN: 0892131284
ISBN13:
Language: English
Publish: December 1, 1991
CookbooksCookingFoodHealthIndian LiteratureNonfictionReferenceReligionSpiritualityVegetarian
The Higher Taste is a great introduction to the philosophy and practice of vegetarianism, Hare Krishna style. It lets the reader discover the health and economic advantages, as well as the important ethical and spiritual considerations, of a Krishna conscious approach to diet and nutrition.
Includes 70 scrumptious recipes.