The Kitchen Companion : The Ultimate Guide to Cooking and the Kitchen
Polly Clingerman
457 pages, Paperback
ISBN: 0942320441
ISBN13:
Language: English
Publish: January 1, 1995
This book is NOT by the Australian author Jim Haynes
The Kitchen Companion” profiles over 100 master recipes for sauces, soups, dinners and desserts. Complete with homemade seasoning mixtures, roasting and grilling charts, and 400 substitions and equivalents, the book contains all the kitchen knowledge a cook really needs.