The Sweet Life: Desserts from Chanterelle

Kate Zuckerman

224 pages, Hardcover

ISBN: 0821257447

ISBN13:

Language: English

Publish: October 18, 2006

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Created by the award-winning pastry chef at New York City’s renowned Chanterelle restaurant, this dessert cookbook offers delightful recipes for a plethora of sweet treats–from tarts and cakes to custards, souffls, and frozen desserts. 50 full-color photos. 15 line drawings.

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