Totally Garlic Cookbook

Helene Siegel

96 pages, Paperback

ISBN: 0890877254

ISBN13:

Language: English

Publish: July 1, 1994

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Filled with recipes for breads, broths, and bold dishes such as Garlic Herb Focaccia, Pork Roast with Garlic and Sage, and Roasted Garlic Mashed Potatoes, garlic takes center stage in this handy pocket-size book featuring the world’s favorite seasoning.

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