Worlds of Food: Place, Power, and Provenance in the Food Chain

Kevin Morgan

240 pages, Hardcover

ISBN: 0199271585

ISBN13:

Language: English

Publish: 1141891200000

Three leading scholars in the field explain why place and provenance are assuming more importance in the food chain to producers, consumers, and regulators. They examine how these concerns influence debates on the future of food and farming, exploring the implications for three very different
California, Tuscany, and Wales.

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